I was craving for mushroom soup recently. What’s better than cook it yourself, right? I don’t go for canned and fast food when it comes to mushroom soup. Actually, I try not…
mushroom
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I rarely eat portobello mushrooms because they are quite expensive (according to this stingy lady’s perception). However when I saw that a supermarket is selling ’em in loose form (yes to zero…
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Happy New Year!!! Let’s start 2018 with a noodle recipe for longevity purpose. I combine arrowhead (ngaku) and a couple of ingredients (mushroom, cabbage and pork) with miso to make a flavorful…
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In this era of extreme busyness, sometimes one can struggle to find time to cook homey healthy meal for the family. Eating out too much is no good ya. The solution? You…
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I cook for my lunch on weekdays for more than 6 months now. Yes, I seldom eat out. One thing is it’s healthier, it’s also cheaper and I can embark on my…
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This week, let’s continue with my love for turmeric and paprika. I’ve always like turmeric and paprika and the reason why I’ve been utilizing them more than usual is because my sis…