Kinako きな粉 or 黄粉 is roasted soybean powder/flour. It is known as yellow flour in Japan. This flour is usually used for coating mochi (a type of wagashi), topping for ice-cream and…
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Kinako きな粉 or 黄粉 is roasted soybean powder/flour. It is known as yellow flour in Japan. This flour is usually used for coating mochi (a type of wagashi), topping for ice-cream and…