Browsing Tag

five spice powder

  • Chinese

    Shoyu Koji Bakkwa 醤油糀肉乾

    Bakkwa 肉乾 or ròu qián (pronounced as rou gan) or Chinese dried meat is ohhh so lip-smacking good. 👍😋🤤❤️ Once you tried it you will love it for life! This smoky, salty…

  • Chinese, Pork

    Roasted Nam Yue Pork Ribs With Meat

    Nam yue, nam yue, I love you! 💞 Nam yue 南乳 or also known as hung fu yue 紅腐乳 is red-colored fermented bean curd. The red color is obtained by using red…