Browsing Tag

Cuisine

  • Japanese, Quick & Easy

    Mentaiko Pasta 明太子パスタ

    Mentaiko pasta (明太子パスタ) is a Japanese-style pasta or fusion pasta or in Japanese, wafu pasta (和風パスタ). This style of dish in Japanese cuisine is called yōshoku (洋食) or wafu food (和風) which…

  • Appetizer, French, Snack

    Sardine Rillettes

    Ahh how time flies. It’s two months since I last posted here. I missed posting last month because my laptop was being repaired and after that, I was busy with tax submission.…

  • Japanese

    Shoyu Koji 醤油糀

    In this post, I’m going to introduce to you yet another umami seasoning made with koji. Previously, I’ve introduced shio koji 塩糀/塩麹 to my blog readers. Have you read it yet? Do…

  • Japanese

    Shio Koji 塩糀

    Updated 30th April 2022. I stumbled upon the world of koji (糀 or 麹) a year ago while I was researching the traditional method of soy sauce making. One thing led to…

  • Cookies, French

    Christmas Sablés – Sablés De Noël

    Christmas sablés or sablés de Noël are traditional Christmas cookies from the Alsace region in France. These Christmas sablés come in the shapes of angels, stars, snowflakes, Christmas trees, snowmen, etc. They…