After a tiresome, hungry and slightly disappointed afternoon on day 4 in Taiwan (I’ll tell you what it was later in another post here), we proceed to the nearby Eslite Xinyi Store…
chicken
-
-
Initially I wanted to learn how to make teriyaki chicken but since I didn’t have the ingredients (sake, mirin), I looked for the substitute and came upon this chicken marinade that uses…
-
I cook for my lunch on weekdays for more than 6 months now. Yes, I seldom eat out. One thing is it’s healthier, it’s also cheaper and I can embark on my…
-
After shopping at Gangnam Underground Shopping Center on day 14 of our South Korea trip, we searched shops near to Gangnam subway for lunch. After much dilly dally, we settled on 유가네닭갈비…
-
With leftovers chicken fillets and tahini (from my previous bake a year ago hah!), I coughed up this dish one fine Saturday. The result were awesome and I got a seal of…
-
The Old Bank of England is a famous English pub owned by Fuller’s Ale & Pie House in Fleet Street. Why the name? The Bank of England once traded here until 1975.…