Phở is a Vietnamese noodle soup that contains either beef (bò) or chicken (gà). In my opinion, it is the most popular and known Vietnamese dish in the world. I remember years…
chicken
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What makes a stock? Bones baby! Bones are the essence of stock. Some meat might still adhere to the bone and that is okay. For making chicken stock, you can use chicken…
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In this era of extreme busyness, sometimes one can struggle to find time to cook homey healthy meal for the family. Eating out too much is no good ya. The solution? You…
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Woah, the last time I posted a recipe was back in February. That’s really a long time ago. To break the ice, I thought I’ll share this sumac rosemary lemon roasted chicken…
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Don’t cha love chicken katsu (チキンカツ)? I do! Imagine fried breaded thin slice of chicken… so tender and yummy. What’s not to like? First thing first, what’s katsu? Katsu is actually the…
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We spent the last night of our Taiwan trip (day 5) at Ximending, Taipei. This place reminds me of Myeongdong in Seoul. It’s mainly a stomping ground for the young generations and…