Continuing my love for saffron, I’m sharing with you this delightful saffron drink from an Indian recipe. This saffron-flavored drink is top with a scoop of saffron ice-cream which I had shared…
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cardamom
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Carrot halwa or gajar halwa (gajrela) is a sweet dish from Punjab, India. Halwa means sweets or candy in Arabic while carrot is called gajar in Gujarati. Now don’t ask me how…
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Mom bought several cookery books during last year’s Big Bad Wolf sale. One of them is called Cooking With Asian Roots. This book boost some really interesting recipes using roots and for…