I always wonder how come I don’t encounter more dishes that use the super addictive crispy pork lard aka chu yau char 猪油渣. I mean besides adding to char kuey teow, tai…
Browsing Tag
cabbage
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Happy New Year!!! Let’s start 2018 with a noodle recipe for longevity purpose. I combine arrowhead (ngaku) and a couple of ingredients (mushroom, cabbage and pork) with miso to make a flavorful…
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Takoyaki (たこ焼き) means grilled (or fried – yaki) octopus (tako) literally. To describe this yummy Japanese snack more detail I’ll say takoyaki are cute little balls of fried batter with pieces of…
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This delicious 4 color vegetables dish is a joint effort ‘invention’ by my dad and yours truly. Dad chooses the 4 vegetables while I cook ’em with no direction in particular. I…