When I stayed in Star Hostel at Huayin Street, Taipei late last year, there is something that I kept witnessing whenever I went in/out of the hostel. There’s this very cute half-corner-shop…
pork
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After visiting Bongeunsa Temple at Samseongdong, Gangnam on day 13 of our South Korea trip, we went to Coex Mall which is just opposite the temple. We scanned the mall for food…
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Busan is famous for gukbap 국밥 which is rice in soup (literally translated as soup rice). Near Haeundae Beach, there is a special road (Gunam-ro 21 beon-gil → road name) called gukbap…
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Pork belly with yam (芋头扣肉 wu tau kau yoke) is a Hakka dish and it’s one of my favorite Chinese food. Just thinking about it ahhh… lau hau sui (salivate). Problem is…
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Our dinner for the last night in Paris is at a traditional Parisian restaurant, a door or 2 away from La Cuisine Paris (very near to Notre Dame Cathedral) called Le Trumilou.…
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Kimchi jjigae (김치찌개) is a famous Korean spicy stew made from kimchi, pork, onion, tofu and spring onions. It’s said that you only need kimchi jjigae with bowl(s) of rice, you don’t…