June 16, 2010
Chang, Zong, Zongzi… they all mean 1 thing; glutinous rice with yummylicious fillings wrapped in bamboo/lotus/banana leaves. Chang is eaten on the 5th day of the 5th Lunar Month which is today in fact, 16th June 2010. :) First I need to clarify something. My grandma is not a Nyonya but she learned how to [...]
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May 13, 2010
The discovery of Chef Loong Restaurant late last year was somewhat accidental. I rarely go to that part of SS2 where Chef Loong is located. My usual hunt is around the major SS2 ‘square’ area whereby my favorite Taiwan Noodle House is located. Though I’ve seen the shop from far, I’d no idea what kind [...]
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