Shop baking, kitchen and Tupperware products at Messy Witchen store.

PROMOTION until 30th June 2013:
Buy 6 cake cases, the 6th one is free (lowest price item). Item cost for the 6th cake case will be refunded.

Chinese

Creamy Lemongrass Sambal Prawns

April 7, 2013

Who’s a lemongrass fan? Me! Who’s a prawn lover? Me! Me! Who’s a sambal fan? Oh yeah… Me! Me! Me! This dish is basically made for ME! Haha Its taste is just like what I envisioned and the zing it provides makes you keep wanting more and more. Enough said. ;) (tsk sorry lame intro [...]

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Pengkalan Rama Chicken Rice Ball Restaurant @ Bukit Tinggi, Klang

March 25, 2013

I don’t know about you but I was never really a big fan of chicken rice ball. Main reason was that my dad polluted my childhood mind that the rice balls were made with sweaty hands. Haha But then think about it, it should have some truth in it because you shape the rice balls [...]

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Chinese New Year Ti Kuih (Nian Gao-Sweet Sticky Rice Cake-Kuih Bakul)

February 5, 2013

Nian Gao is a Chinese New Year food with many names. Let’s see… Nian Gao 年糕, Ti Kuih 甜粿 (called by the Hokkien and Peranakan), Sweet Sticky Rice Cake, Kuih Bakul (called by the Peranakan I guess and Malay), Chinese New Year’s cake, Year Cake and Rice Cake. Fhewww! Since I’m Hokkien, I call it [...]

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Chinese New Year Cookies: Oatmeal Crispies

January 29, 2013

I‘ve made Oatmeal Crispies a couple of Chinese New Year back and decided to make ‘em again this year. The recipe is adapted from The Pioneer Woman and happened to be his hub’s favorite. It’s a really simple recipe, great for beginner. You can even close one eye and still score points for this cookie. [...]

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Lion’s Head Meatballs

January 27, 2013

Lion’s head meatball is a cuisine from Eastern China; Jiangsu province to be precised. Why the dish is called this name is because the meatballs (size of a small fist) resemble lion heads while the cabbage and bok choy act as its mane. In Chinese culture, lions are the guardians of the palace and buildings. [...]

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Chinese New Year Cookies: Chocolate Chili Cookies

January 18, 2013

Chocolate and chili combination is nothing new. But how many of you have actually tasted this weird and yet exciting unity? I have tested this flavour from a chocolate bar once and yet its spiciness level is just meh. No fun at all. Being Asian, chili play a huge part in our daily life. And [...]

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Hakka Pork Belly With Yam

January 15, 2013

Pork belly with yam (芋头扣肉 wu tau kau yoke) is a Hakka dish and it’s one of my favorite Chinese food. Just thinking about it ahhh… lau hau sui (salivate). Problem is not many Chinese restaurant offer this dish in their menu. Ummph maybe coz this dish is of Hakka originated and my town consist [...]

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Number One Claypot Rice Restaurant @ Berkeley, Klang

March 7, 2012

Aptly named as the Number One Claypot Rice Restaurant, this claypot chicken rice shop in Berkeley garden, Klang is my favorite so far. It has the right ingredients, taste and love all mix together! Although I’ve been to this restaurant in my early teens, I stopped going there due to parking woes (yeah really). 2 [...]

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