Doenjang jjigae (된장 찌개) is yet another famous traditional Korean stew (besides kimchi jjigae). This stew is made of doenjang (Korean fermented soybean paste) with vegetables, seafood, tofu, etc. Between kimchi jjigae and doenjang jjigae (both are my fav), if I have to choose only one I would pick doenjang jjigae anytime. Why? Because of [...]
Shop baking, kitchen and Tupperware products at Messy Witchen store.
PROMOTION until 30th June 2013:
Buy 6 cake cases, the 6th one is free (lowest price item). Item cost for the 6th cake case will be refunded.