Having missed going to Coloane, Macau for my dose of Lord Stow’s egg tart 3 years+ ago, I make sure I get to taste it this time in Hong Kong. Lord Stow’s famous Portuguese egg tarts are sold in EXpresso cafe at The Excelsior in Causeway Bay.
Well the egg tart tasted good. I wasn’t ‘wow-ed’ by it though. I can tell you it’s definitely better than the ones from Tai Cheong Bakery as the latter is a bit salty (theirs are not Portuguese egg tart). In fact Lord Stow’s egg tart remind me of Tong Kee’s egg tart (a confectionery in Malaysia). As for EXpresso egg tart, well it’s alright but I wouldn’t miss it.
So it’s a big lesson learned here for me: Eat egg tart when it’s piping hot especially when you’re in cold weather country. Hopefully I would be able to try the egg tarts from Lord Stow’s main branch in the future.
Lord Stow’s Portuguese Egg Tart (franchise)
EXpresso (lobby) at The Excelsior Hong Kong
281 Gloucester Road,
Causeway Bay, Hong Kong
+852 2894 8888
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Lord Stow’s Bakery
1 Rua da Tassara,
Coloane Town Square, Macau
+853 2888 2534