Shop baking, kitchen and Tupperware products at Messy Witchen store.

PROMOTION until 30th June 2013:
Buy 6 cake cases, the 6th one is free (lowest price item). Item cost for the 6th cake case will be refunded.

Snack

Swedish Prawn Cocktail (Skagenröra)

April 4, 2012

Prawn cocktail is a classic appetizer dish and this one I’m doing is a Swedish recipe called Skagenröra which uses prawns, mayonnaise, crème fraîche/soured cream and dill. I think I’ve seen it in Ikea’s restaurant before and truth to be told, this is my first time tasting it. Do I like it? Oh hell yeah. [...]

Read the full article →

Kam Heong Crispy Lotus Root With Salted Egg Yolk

July 22, 2011

I am fascinated with anything that has to do with salted duck egg because I heart this sinful and yet irresistible golden egg. Fried prawn with salted egg, fried crab with salted egg, fried pumpkin with salted egg and the list goes on… you name it I heart it. Lucky for me, the May-June issue [...]

Read the full article →

Inchi Kabin – Nyonya Fried Chicken

June 11, 2011

Inchi Kabin is a Nyonya-style fried chicken marinated with over 10 spices and coconut milk. I thought the name is very unique unlike any other dishes name, no? My first encounter with Inchi Kabin was at Nyonya Foodhouse (ground floor) in Atria Shopping Centre. Actually that’s the only place I have my doses of inchi [...]

Read the full article →

Grandma’s Yummy Fried Pork Balls

May 5, 2011

The mention of Fried Pork Balls (soh bak ngee in Hokkien) and my eyes will lit up! This is yet another recipe from my beloved grandma which she learned from her mom. It’s one of my all-time favorites comfort food. Vaguely remember eating ‘em during kiddo times but I had abundance during my teens. Haha [...]

Read the full article →

All Spice Parmesan Mini Twist

January 11, 2010

Dear readers, Happy New Year 2010!!! (I know… I know… it’s 11 days into the new year) I’m juggling a few things in my hand right now. Plus Chinese New Year is around the corner (5 weeks plus only!). I need to make plans for baking CNY cookies as well. Will reveal more once I [...]

Read the full article →

Garlic & Vegetable Bruschetta

December 2, 2009

I got hold of a lovely french bread or baguette the other day from Jaya Grocer. I didn’t plan to get anything from the bakery actually but the heavenly smell of freshly baked bread is OHMYGOD so intoxicating! I went nuts. “What’s that smell? What’s that smell?” Literally ignoring the stare of the security man [...]

Read the full article →

Classic Guacamole Recipe

October 16, 2009

Guacamole is a Mexican dip, snack, appetizer made from avocado. And it is one of my favorite snack. This is how I first fall head over heels with avocado… with the introduction of guacamole into my life! And who introduces guacamole to me? Food Safari; Mexican episode. You will need cilantro, onions, tomatoes, chilies & [...]

Read the full article →