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	<title>Messy Witchen &#187; Recipe</title>
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	<link>http://messywitchen.com</link>
	<description>A Malaysia food, recipe, cooking, dining reviews blog</description>
	<lastBuildDate>Sun, 05 Feb 2012 02:53:10 +0000</lastBuildDate>
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		<title>Brown Rice With Pumpkin &amp; Mushroom</title>
		<link>http://messywitchen.com/recipe/chinese-recipe/brown-rice-with-pumpkin-mushroom/</link>
		<comments>http://messywitchen.com/recipe/chinese-recipe/brown-rice-with-pumpkin-mushroom/#comments</comments>
		<pubDate>Tue, 17 Jan 2012 02:05:59 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[brown rice]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[pumpkin]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=3756</guid>
		<description><![CDATA[Firstly, I would like to wish my dear readers a very Happy Chinese New Year. San nin fai lok. Man see yue yee. Can&#8217;t wait to &#8216;mum&#8217; the CNY cookies and yummy dishes in less than a week time. Hehe :) As promised, here&#8217;s another interesting dish which you can try for the coming CNY. [...]      
      
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		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Stuffed Lotus Root With Mushrooms</title>
		<link>http://messywitchen.com/recipe/side-dish/stuffed-lotus-root-mushrooms/</link>
		<comments>http://messywitchen.com/recipe/side-dish/stuffed-lotus-root-mushrooms/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 05:59:48 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[fish paste]]></category>
		<category><![CDATA[lotus root]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[shaoxing wine]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=3728</guid>
		<description><![CDATA[Happy New Year everyone! This first post of 2012 is themed lotus root. As Chinese New Year is around the corner I will share 1 or 2 CNY dishes with you all (provided they are yummy of course) and this is one of them. Lotus root is one of the many auspicious Chinese New Year [...]      
      
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		<slash:comments>7</slash:comments>
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		<item>
		<title>My Very First Kimchi Making Experience</title>
		<link>http://messywitchen.com/recipe/korean-recipe/first-kimchi-making-experience/</link>
		<comments>http://messywitchen.com/recipe/korean-recipe/first-kimchi-making-experience/#comments</comments>
		<pubDate>Wed, 28 Dec 2011 14:55:54 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Korean]]></category>
		<category><![CDATA[kimchi]]></category>
		<category><![CDATA[napa cabbage]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=3682</guid>
		<description><![CDATA[Kimchi (김치) is a popular traditional Korean dish which involves fermenting vegetables with seasonings. Each regions and seasons in Korea has their own distinct kimchi ingredients and flavours. So you can imagine how many varieties of kimchi you will find in Korea! Kimchi is said to be one of the top 5 health food of [...]      
      
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		<item>
		<title>Chinese New Year Cookies: Salted Egg Yolk Cookies</title>
		<link>http://messywitchen.com/recipe/cookies/chinese-new-year-cookies-salted-egg-yolk/</link>
		<comments>http://messywitchen.com/recipe/cookies/chinese-new-year-cookies-salted-egg-yolk/#comments</comments>
		<pubDate>Fri, 16 Dec 2011 09:36:36 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[chinese new year cookies]]></category>
		<category><![CDATA[salted duck egg]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=3647</guid>
		<description><![CDATA[Huh! Salted egg yolk cookies??? Yup you read that right. I was hesitating a little when I choose to make this cookie. Would it be yummy? Would it come out well? The answer is yes and yes. I&#8217;m so glad I tried this cookie. This is one of my new favorite cookies (together with Star [...]      
      
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		<item>
		<title>Chinese New Year Cookies: Green Pea Cookies</title>
		<link>http://messywitchen.com/recipe/cookies/chinese-new-year-green-pea-cookies/</link>
		<comments>http://messywitchen.com/recipe/cookies/chinese-new-year-green-pea-cookies/#comments</comments>
		<pubDate>Fri, 09 Dec 2011 11:54:39 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[chinese new year cookies]]></category>
		<category><![CDATA[green pea]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=3635</guid>
		<description><![CDATA[Green Pea cookies was a big hit few years back during Chinese New Year but I was never at the right place to taste it. I never caught on the green pea fever (if you know what I mean). Ahh but never fear, there&#8217;s always first time for everything. :) Alien balls! Hahaha Left: Green [...]      
      
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		<item>
		<title>Midnight Pan-Cooked Breakfast</title>
		<link>http://messywitchen.com/recipe/quick-easy/midnight-pan-cooked-breakfast/</link>
		<comments>http://messywitchen.com/recipe/quick-easy/midnight-pan-cooked-breakfast/#comments</comments>
		<pubDate>Mon, 05 Dec 2011 04:56:36 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Breakfast & Brunch]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[sausage]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=3581</guid>
		<description><![CDATA[This recipe, adapted from Jamie Oliver&#8217;s Naked Chef Takes Off (and can be found in Something For The Weekend by Penguin publishing) is very simple and fun! What you need is any ingredients you can find in the fridge/pantry and a non-stick pan. I think many of us have this kind of a similar &#8216;recipe&#8217; [...]      
      
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		<item>
		<title>Star Anise Cookies</title>
		<link>http://messywitchen.com/recipe/cookies/star-anise-cookies/</link>
		<comments>http://messywitchen.com/recipe/cookies/star-anise-cookies/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 04:09:10 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[chinese new year cookies]]></category>
		<category><![CDATA[christmas cookies]]></category>
		<category><![CDATA[star anise]]></category>

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		<description><![CDATA[Everyone, please meet Star Anise cookies&#8230; your new best friend for life. Believe me. Hehe I myself am hopelessly smitten by this cookie! It&#8217;s my new all-time favorite. The flavor and the texture&#8230; just WOW-ed me! It&#8217;s just so perfume-y and intoxicating. This cookie is intended for Christmas and the holiday season but I think [...]      
      
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		<title>Steamed Homemade Egg Beancurd with Filament Sticks</title>
		<link>http://messywitchen.com/recipe/side-dish/steamed-homemade-egg-beancurd-filament-sticks/</link>
		<comments>http://messywitchen.com/recipe/side-dish/steamed-homemade-egg-beancurd-filament-sticks/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 02:18:27 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Tofu]]></category>
		<category><![CDATA[beancurd]]></category>
		<category><![CDATA[crab filament stick]]></category>
		<category><![CDATA[soybean]]></category>
		<category><![CDATA[tofu]]></category>

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		<description><![CDATA[Have you tried making your own egg beancurd/tofu? Why not? It&#8217;s super easy, super fast, super delicious and most important of all it&#8217;s homemade. What you need is just 3 basic ingredients: plain soybean milk, eggs and cornstarch. I&#8217;ve never thought it would be this easy: mix, steam and eat! Haha This dish is perfect [...]      
      
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		<item>
		<title>Pajeon &#8211; Korean Spring Onions Pancake</title>
		<link>http://messywitchen.com/recipe/korean-recipe/pajeon-korean-spring-onions-pancake/</link>
		<comments>http://messywitchen.com/recipe/korean-recipe/pajeon-korean-spring-onions-pancake/#comments</comments>
		<pubDate>Wed, 16 Nov 2011 08:33:34 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Korean]]></category>
		<category><![CDATA[jeon]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=3483</guid>
		<description><![CDATA[Pajeon (파전) is Korean spring onions (pa) pancake (jeon). I&#8217;ve been meaning to make this pancake since I had a go with Haemul Pajeon. The recipe for this pajeon is adapted from my favorite Korean food blogger Maangchi. It&#8217;s super easy and quick. Wait till I get my hands on some good kimchi and you [...]      
      
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		<title>Chrysanthemum Tea</title>
		<link>http://messywitchen.com/recipe/drinks/chrysanthemum-tea/</link>
		<comments>http://messywitchen.com/recipe/drinks/chrysanthemum-tea/#comments</comments>
		<pubDate>Tue, 08 Nov 2011 08:17:07 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[chrysanthemum]]></category>
		<category><![CDATA[rock sugar]]></category>
		<category><![CDATA[tea]]></category>

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		<description><![CDATA[Chrysanthemum Tea Adapted from Cooking with Chinese Herbs Serves 2 1 litre water 70g rock sugar 10g dried chrysanthemum petals, rinsed Method 1: Best way to brew chrysanthemum tea 1. Bring water to the boil. Add rock sugar. 2. When sugar has completely dissolved, place dried chrysanthemum petals in an enamel or china teapot and [...]      
      
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