Browsing Category

Chinese

  • Chinese, Condiment

    Sambal Belacan

    Ahhh sambal belacan. Just hearing the name will delight me. I’ve been a big fan of sambal belacan every since I learned to read. Used to eat lots of sambal belacan when…

  • Chinese, Condiment

    Sambal Cincalok

    When I visited Melaka recently, I made it a point to get a bottle of cincalok from Tan Kim Hock. Cincalok is a Malaccan food made from a type of small shrimp…

  • Chinese, Condiment

    Grandma’s Garlic Chili Sauce

    This garlic chili sauce is my very own grandma’s recipe. Back in those days, there were no such thing as tomato sauce or chili sauce. So my grandma came up with her…