<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Messy Witchen &#187; how to</title>
	<atom:link href="http://messywitchen.com/category/how-to/feed/" rel="self" type="application/rss+xml" />
	<link>http://messywitchen.com</link>
	<description>Where kitchen &#38; mess go hand in hand!</description>
	<lastBuildDate>Mon, 06 Sep 2010 01:58:06 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
		<item>
		<title>Grandma&#8217;s Nyonya Chang Rice Dumplings + Step By Step Pictures On How To Wrap Chang</title>
		<link>http://messywitchen.com/2010/06/16/grandmas-nyonya-chang-rice-dumplings-step-by-step-pictures-on-how-to-wrap-chang/</link>
		<comments>http://messywitchen.com/2010/06/16/grandmas-nyonya-chang-rice-dumplings-step-by-step-pictures-on-how-to-wrap-chang/#comments</comments>
		<pubDate>Tue, 15 Jun 2010 17:14:25 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[how to]]></category>
		<category><![CDATA[bak chang]]></category>
		<category><![CDATA[bamboo leaves]]></category>
		<category><![CDATA[chung]]></category>
		<category><![CDATA[glutinous rice]]></category>
		<category><![CDATA[nyonya]]></category>
		<category><![CDATA[nyonya chang]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[rice dumpling]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=804</guid>
		<description><![CDATA[Grandma&#8217;s Nyonya Chang Rice Dumplings Recipe Yields about 15 dumplings. 500g glutinous rice, soaked overnight 30 dried bamboo leaves, soaked overnight, wiped dry 15 bamboo/reed strings, soaked overnight Nyonya filling 1 bowl (Chinese soup bowl) of shallot, finely sliced 1 quarter bowl of garlic, finely sliced 30-50g candied winter melon 5-6 piece Chinese mushroom, soaked [...]]]></description>
		<wfw:commentRss>http://messywitchen.com/2010/06/16/grandmas-nyonya-chang-rice-dumplings-step-by-step-pictures-on-how-to-wrap-chang/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Preserving Fresh Herbs By Freezing</title>
		<link>http://messywitchen.com/2010/01/19/preserving-fresh-herbs-by-freezing/</link>
		<comments>http://messywitchen.com/2010/01/19/preserving-fresh-herbs-by-freezing/#comments</comments>
		<pubDate>Tue, 19 Jan 2010 03:52:46 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[how to]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[rosemary]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=562</guid>
		<description><![CDATA[In Malaysia it&#8217;s quite difficult to get hold of fresh herbs like rosemary, thyme, oregano, marjoram&#8230; except basil which I have successfully grew. The only place we can stock up on these herbs is from the hypermarket/supermarket. However most of the time I&#8217;m using only a portion of the herbs, the rest will be kept [...]]]></description>
		<wfw:commentRss>http://messywitchen.com/2010/01/19/preserving-fresh-herbs-by-freezing/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Buying, Choosing &amp; Cutting Avocado</title>
		<link>http://messywitchen.com/2009/10/13/buying-choosing-cutting-avocado/</link>
		<comments>http://messywitchen.com/2009/10/13/buying-choosing-cutting-avocado/#comments</comments>
		<pubDate>Tue, 13 Oct 2009 10:02:52 +0000</pubDate>
		<dc:creator>Che-Cheh</dc:creator>
				<category><![CDATA[Fruits]]></category>
		<category><![CDATA[how to]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[fruit]]></category>

		<guid isPermaLink="false">http://messywitchen.com/?p=206</guid>
		<description><![CDATA[Before this year avocado is a foreign fruit to me. I have read &#38; heard a great deal of goodness about this fruit (lower our LDL &#8216;bad&#8217; cholesterol &#38; increase our HDL &#8216;good&#8217; cholesterol levels) but I never came close to buying &#38; eating it. One reason is because we don&#8217;t grow avocado in Malaysia. [...]]]></description>
		<wfw:commentRss>http://messywitchen.com/2009/10/13/buying-choosing-cutting-avocado/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
	</channel>
</rss>
